Learning Program 5

Workplace Health and Safety - Your Responsibilities

Click here to open the Microsoft Word file for this program.

Introduction

Resource 5A: LP5 Introduction (PowerPoint)

Topic 1: Occupational Health & Safety Overview

Resource 5B: OH&S Overview (PowerPoint)

Resource 5C: Finding OH&S Policies and Procedures (Microsoft Word)

Topic 2: Hazards and Risks

Resource 5D: Hazards and Risk (PowerPoint)

Resource 5E: Spot the Hazards (Microsoft Word)

Resource 5F: Spot the Hazards Answers (Microsoft Word)

Resource 5G: Safety Audit Checklist (Microsoft Word)

Topic 3: Manual Handling

Resource 5H: Manual Handling (PowerPoint)

Resource 5I: Manual Handling Activity (Microsoft Word)

Topic 4: Emergencies

Resource 5J: Emergencies (PowerPoint)

Resource 5K: Emergency Procedures Research (Microsoft Word)

Topic 5: Infection Control

Resource 5L: Infection Control (PowerPoint)

Resource 5M: Hand-Washing Technique (Microsoft Word)

Topic 6: Medication

Resource 5N: Medication (PowerPoint)

Topic 7: Nutrition and Food Safety

Resource 5O: Nutrition and Food Safety (PowerPoint)

Resource 5P: Three Healthy Meals (Microsoft Word)

Topic 8: Self Care

Resource 5Q: Self Care (PowerPoint)

Resource 5R: Self Care Action Plan (Microsoft Word)

Topic 9: Reflect and Review

Resource 5S: Review Quiz (Microsoft Word)

Library References

The following resources provide more information about disability service organisations:

Web Resources, note these links will only work if you are connected to the internet:

• ACROD NSW Disability Services OH&S Project (Link)
• HACC Slips and Falls (Link)

The following PDF files are described in the Library

• A Guide to First Aid in the Workplace (PDF 954KB) (Link)
• Employers’ Guide to Health and Community Services Workers in People’s Homes (PDF 182KB) (Link)
• Frequently Asked Questions – NT WorkSafe (PDF 1.12MB) (Link)
• Managing Stress in the Workplace – A Practical Guide for Managers (PDF 239KB) (Link)
• Manual Handling Reducing the Risk Reducing the Injury (PDF 1.18MB) (Link)
• Nutrition for Adults with Spinal Cord Injuries (PDF 2.78MB) (Link)
• Nutrition in Practice Manual (PDF 910KB) (Link)
• NT Disability Services Standards Section 2 Notes on the Supporting Standards (PDF 530KB) (Link)
• Safety Management … A Guide (PDF 557KB) (Link)
• Sure Protection Against Infection (PDF 392KB) (Link)
• The Carers’ Survival Guide (PDF 565KB) (Link)
• Transferring People Safely (470KB) (Link)
• Victorian Home Care Industry Occupational Health and Safety (PDF 1.70MB) (Link)
• Working Safely in Community Services (PDF 1.26MB) (Link)